VILLAGE Hotel in Centre Park has teamed up with Great British Bake Off winner Candice Brown for a new afternoon tea experience.

The menu features mini brioches filled with mayonnaise and spinach, a roasted sweet potato, chorizo and red pepper tart and prawn Marie Rose with avocado served on crackers. Candice’s ‘show-stopper’ desserts include a mini cornflake tart with lemon curd, chocolate and orange scones with jam and cream and rhubarb and custard profiteroles.

The ‘Afternoon Par-Tea’ is available on Saturdays between 2pm and 5pm in the summer and to celebrate we have teamed up with Village Hotel to give one reader and a guest the chance to try it for free.

To enter, send an email to telling us who you would bring and why they really deserve it.

Send your answer with your name, address and phone number before noon on Monday, July 15, after which we will choose a winner. The winner will be presented with a voucher which must be presented to receive the prize and they must call ahead to confirm their booking. Usual Newsquest terms and conditions apply, go to